simple homemade plant-based recipes

Marinated Hoisin Tofu

This marinade for tofu is a good combination of sweetness and saltiness. It works very well with different kinds of dishes or with snack-sized tofu pieces as in the picture.

 

 

Tofu is an excellent source of protein and contains all nine essential amino acids. 

Marinated Hoisin Tofu

This marinade for tofu is a good combination of sweetness and saltiness. It works very well with different kinds of dishes or with snack-sized tofu pieces as in the picture.
Prep Time 5 mins
Cook Time 5 mins
Resting time 1 hr

Ingredients
  

  • 200-250 g extra firm or firm tofu
  • 1 tbsp hoisin sauce
  • 2 tbsp soy sauce
  • 2 tbsp oil
  • 2 garlic cloves
  • 1 tsp onion powder
  • a pinch of cayenne pepper

Instructions
 

  • Slice the tofu into 1/2-inch thick pieces and lay them between paper towels to remove as much of the water as possible.
  • Mix the marinade ingredients in a bowl. Stir well.
  • Place tofu pieces in the marinade and refrigerate for at least 1 hour.
  • Cook or fry the pieces in medium heat for a few minutes on both sides until golden brown.
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