Mexican Salsa
This homemade salsa is perfect to be served with tortilla chips or with other Mexican food, like tacos or burritos. It's also a great party dip with guacamole and chips.
Ingredients
- 5-6 tomatoes
- 100 g tomato puree
- 1/2 red onion
- 1 tbsp white wine vinegar
- 2 garlic cloves
- 1 tsp salt
- 1 tsp sugar
- 1/2 tsp ground cumin
- 1/2 tsp cayenne pepper
- 1/2 tsp chili powder
Instructions
- Chop the tomatoes and onion finely and mince the garlic.
- Combine all ingredients in a bowl and store in a fridge until you are ready to serve.