Tasty Vegan Life

simple homemade plant-based recipes

Parsley-tahini salad dressing

This parsley tahini dressing recipe is one of my all-time favorites! I personally always double this recipe as it goes so fast 😉 Also making this dressing couldn’t be easier. Just add all the ingredients into a blender, and blend! ( Or you can use a food processor too ).

Home-made salad dressings and different types of vinegar are easy to make and to add to your daily greens.

Parsley Salad Dressing

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Prep Time 10

Total Time 10

Course Dips and Dressings

Ingredients

40 g fresh parsley
2 tbsp tahini
2 tbsp nutritional yeast
1 tbsp apple cider vinegar
1 tsp maple or agave syrup
2 tbsp lemon juice
1 tbsp tamari or soy sauce
3 tbsp water (or more if needed)

Instructions

Add the ingredients in a bowl and use a hand blender or a food processor until the mixture is smooth and all the ingredients are well combined. Add more water if needed.